Plan A
Starting At $1,970
Catering for 30–60 Guests
Hors d’oeuvres,
Green Salad w/ Crunchy Spring Vegetables & Herbs
Caesar salad
Two Entrées
Two Starch
Buffet Style Service
Plan B
Starting At $2,950
Catering for 60–70 Guests
Hors d’oeuvres,
Green Salad w/ Crunchy Spring Vegetables & Herbs
Caesar salad
Three Entrées
Two Starch
Buffet Style Service
Plan C
Starting at $4,900
Catering for 80–90 Guests
Hors d’oeuvres,
Green Salad w/ Crunchy Spring Vegetables & Herbs
Caesar salad
Three Entrées,
Two Starch ,
Buffet Style Service
Plan D
Starting At $5,800
Catering for 100–150 Guests
Hors d’oeuvres,
Green Salad w/ Crunchy Spring Vegetables & Herbs
Caesar salad
Three Entrées,
Two Starch
Buffet Style Service
Note: There is an additional charge for prime rib, steak, and seafood.